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Month: September 2013

Keeping it real: dandelions a symbol for the new paradigm

In this article Kate Griffiths explores further the idea of new paradigm business by sharing the example given by The People’s Supermarket.  She also touches on what you need to become to be a new paradigm business by drawing on

admin September 23, 2013 Connection, Conversation, Mindfulness, New paradigm Read more

Food for thought

In this article Kate Griffiths explores the relationship between food and abundance and explores the metaphor further before showcasing a new paradigm food business.  In previous articles about abundance she has defined the term as knowing that there is enough

admin September 18, 2013 abundance, food, New paradigm Read more

How to cook tasty food mid-week and apply the tips to running your business

In this post, Kate Griffiths shares tips on how to produce tasty wholesome meals whilst running your own business. This week the focus is on how to produce a roast dinner mid-week without slaving away in the kitchen for hours.

admin September 11, 2013 food, Mindfulness, New paradigm Read more

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